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Source: Google Finance

Company Profile

Brinker International, Inc.  

(Public, NYSE:EAT)   Watch this stock  
-0.54 (-1.67%)
Oct 20 - Close
NYSE real-time data - Disclaimer
Currency in USD
Range 31.81 - 32.69
52 week 29.50 - 55.84
Open 32.54
Vol / Avg. 1.46M/1.51M
Mkt cap 1.54B
P/E 10.68
Div/yield 0.38/4.77
EPS 2.98
Shares 48.45M
Beta 0.26
Inst. own 116%
Nov 16, 2017
Brinker International Inc Annual Shareholders Meeting (Estimated) - 10:00AM EST - Add to calendar
Nov 1, 2017
Q1 2018 Brinker International Inc Earnings Call - 10:00AM EDT - Add to calendar
Nov 1, 2017
Q1 2018 Brinker International Inc Earnings Release - 9:30AM EDT - Add to calendar
Aug 10, 2017
Q4 2017 Brinker International Inc Earnings Call - Webcast
Aug 10, 2017
Q4 2017 Brinker International Inc Earnings Release
More events from DailyFinance »    

Key stats and ratios

Q2 (Jun '17) 2017
Net profit margin 6.24% 4.79%
Operating margin 9.91% 8.13%
EBITD margin - 13.81%
Return on average assets 14.41% 10.50%
Return on average equity - -
Employees 57,906 -
CDP Score - -


6820 Lyndon B Johnson Fwy
DALLAS, TX 75240-6511
United States - Map
+1-972-9809917 (Phone)

Website links

External links

Analyst Estimates - MarketWatch
SEC Filings - EDGAR Online
Major Holders - MSN Money
Research Reports - Reuters
About Company - Wikipedia


Brinker International, Inc. is engaged in the ownership, operation, development, and franchising of the Chili's Grill & Bar (Chili's) and Maggiano's Little Italy (Maggiano's) restaurant brands. The Company's Chili's operates Bar & Grill category of casual dining. Chili's menu features authentic Fresh Mex and Fresh Tex cuisine, including signature items, such as Baby Back Ribs smoked in-house, Hand-Crafted Burgers served with house-made garlic dill pickles, Mix and Match Fajitas, Tableside Guacamole and house-made Chips and Salsa. Maggiano's is a full-service, casual dining Italian restaurant brand. Its Maggiano's restaurants feature individual and family-style menus, and its restaurants also has banquet facilities designed to host party business or social events. The Company owns, operates or franchises restaurants, which include approximately 1,650 restaurants in the United States, over 30 countries and approximately two territories outside of the United States.

Officers and directors

Joseph M. DePinto Independent Chairman of the Board
Age: 54
Bio & Compensation  - Reuters
Wyman T. Roberts President, Chief Executive Officer, Director
Age: 58
Bio & Compensation  - Reuters
Trading Activity - Yahoo Finance
Joseph G. Taylor Chief Financial Officer, Senior Vice President
Age: 58
Bio & Compensation  - Reuters
Steve D. Provost Executive Vice President and Chief Marketing and Innovation Officer - Chili's Grill & Bar
Age: 57
Bio & Compensation  - Reuters
Kelli A. Valade Executive Vice President, President of Chili’s Grill & Bar
Age: 47
Bio & Compensation  - Reuters
David Roy Doyle Senior Vice President, Chief Information Officer
Age: 57
Bio & Compensation  - Reuters
Scarlett A. May Senior Vice President, General Counsel, Secretary
Age: 51
Bio & Compensation  - Reuters
Richard Badgley Senior Vice President, Chief People Officer
Age: 49
Bio & Compensation  - Reuters
Charles A. Lousignont Senior Vice President - Supply Chain Management
Age: 58
Bio & Compensation  - Reuters
Elain L. Boltz Independent Director
Age: 48
Bio & Compensation  - Reuters

Stock Charts

Source: Google Finance


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Source: Google Finance